Double Chamber Vegetable Fruit Meat Vacuum Packing Machine
use:
It is suitable for vacuum packaging of various food materials to prevent oxidation, discoloration, and mildew of the product, and moisture-proof to achieve the purpose of extending the storage period of the product.
characteristic:
1. The appearance design of the machine is reasonable and beautiful.
2. Adopt high-quality vacuum pump system, the number of vacuum pumps can be configured up to 3, with better performance and higher efficiency.
3. The selection of electrical components is standardized, and the safety, reliability and durability of the product are guaranteed.
4. The use of materials for the vacuum chamber body meets food-grade hygiene requirements, and exceeds the standard thickness and strength requirements, ensuring the requirements for frequent use of the equipment.
5. The enlarged and deepened trough can be specially customized to facilitate the packaging of large materials.
Specifications
Machine size | 1450×750×960mm |
Weight | 200kg |
Sealing size | 600×10mm |
Vacuum chamber size | 600×480×110 |
Voltage | 380v |
Power | 2kw |
Packing and shipping